A major highlight of my day is cooking for my family, they eat my meals with so much relish and I could swear it is the best feeling. I hail from the eastern part of Nigeria, so I grew up eating a lot of Eastern Nigerian soups. Also, I grew up watching a lot of American movies, watching the actors eat varieties of American pie. You can't imagine how much I would salivate, craving for something that was foreign to me. All these experiences shaped my interest for cooking, baking and this has influenced my brand and dishes. I am now sharing my Eastern Nigerian recipes as well as foreign pastries all made with love as well as changing the world one belly at a time starting with you.